Nourish your body and soul with the wholesome goodness of our Quinoa Veggie Buddha Bowl. Packed with vibrant vegetables, protein-rich quinoa, and a drizzle of tahini dressing, this bowl is a celebration of health and flavor.
Iced Vanilla Berry Shake Latte
Equipment
- 1 Milkshake Glass
- 1 Straw
Ingredients
- 1 Cup Mixed Berries (strawberries, blueberries, raspberries)
- 1 Cup Vanilla ice cream
- 1 Cup Milk (dairy or non-dairy)
- 1 Tbsp Vanilla Extract
- 2 Tbsp Sugar (adjust to taste)
- 1 Packet Ice cubes
- 1 Cup Whipped cream (optional, for garnish)
- 2 Cups Fresh berries (for garnish)
Instructions
- Prepare Mixed Berry Puree:In a blender, combine the mixed berries and blend until you have a smooth puree. You can strain the puree to remove seeds if desired.
- Make Vanilla Shake Base:In the same blender, add the vanilla ice cream, milk, vanilla extract, and sugar.Blend until smooth and well combined.
- Layer the Shake:Fill a glass with ice cubes.Pour a layer of the mixed berry puree over the ice.
- Add Vanilla Shake:Pour the vanilla shake over the mixed berry layer in the glass.
- Swirl Layers:Use a long spoon or straw to gently swirl the layers together for a marbled effect.
- Garnish:Top with whipped cream for added indulgence.Garnish with fresh berries on top.
- Serve:Insert a straw and enjoy your refreshing Iced Vanilla Berry Shake Latte!
Notes
- Customize the berry mix based on your preferences. You can use a single type of berry or a combination of your favorites.
- Adjust the sweetness by adding more or less sugar, depending on your taste.
- For a thicker shake, you can add more ice cream or reduce the amount of milk.
- Experiment with different toppings, such as a drizzle of chocolate syrup or a sprinkle of granola for added texture.